sharing (Italian) food to enjoy life

A little Italian – the mortadella sandwich

Posted by Jim Carfrae on November 11, 2011

Mortadella is the classic everyday food for Italians. Rarely is there more than thinly sliced mortadella on a fresh Panino. The premium cuts of meat and spices are slow cooked in clay ovens. The sweet, buttery taste comes with the most beautiful aroma. If you’ve never … you are invited to give it a try.

We provided mortadella Panini as part of a school fundraiser; some of the kids were good enough to talk about it. It was really fun to share something that was new for many of the students.


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